Vintage
2024
2024 Mi Sueño Casa Adobe Sauvignon Blanc
Vintage
2024
Varietal
Sauvignon Blanc
Appellation
Sonoma Coast
Vineyard Designation
Casa Adobe
Aging
5.5 Months in 40% Neutral Oak 30% Concrete Egg 30% SS Tank
Alcohol %
14.5
Downloads
Vineyard Notes
The 2024 Sonoma Coast growing season was an excellent vintage, thanks to generous winter rains and a cool, consistent summer. The steady weather, with warm days and very cool nights, allowed grapes to ripen slowly, resulting in high-quality wines with balanced flavors and vibrant acidity.
Production Notes
Our winemaking process begins with whole-cluster pressing, followed by a 48-hour cold settling period. The chilled juice is then moved directly to a combination of concrete and stainless steel and neutral French oak to ferment and age. We stir the lees twice a month to enhance the wine's rich texture and mouthfeel.
Tasting Notes
The wine’s bright, focused character comes from the cool, coastal vineyard, which imparts classic aromas of flint, citrus, and crisp green apple. The winemaking approach was designed to highlight this sense of place. The neutral oak adds roundness without imparting overt oak flavors, while the stainless-steel aging preserves the wine's vibrant acidity and fruit character. The result is a wine that is both zesty and complex, with a long, textured finish that speaks to its quality and balance.
Food Pairing Notes
Try our Casa Adobe Sauvignon Blanc with Crab Cakes. The wine's vibrant acidity acts as a perfect counterpoint to the golden, crispy richness of the crab cakes. With each sip, the Sauvignon Blanc cleanses the palate, allowing the delicate, savory-sweet flavor of the fresh crab to shine through.
Bring it
Home
Vintage
2024
Varietal
Sauvignon Blanc
Appellation
Sonoma Coast
Vineyard Designation
Casa Adobe
Aging
5.5 Months in 40% Neutral Oak 30% Concrete Egg 30% SS Tank
Alcohol %
14.5
Downloads
Vintage
2024
2024 Mi Sueño Casa Adobe Sauvignon Blanc
Vineyard Notes
The 2024 Sonoma Coast growing season was an excellent vintage, thanks to generous winter rains and a cool, consistent summer. The steady weather, with warm days and very cool nights, allowed grapes to ripen slowly, resulting in high-quality wines with balanced flavors and vibrant acidity.
Production Notes
Our winemaking process begins with whole-cluster pressing, followed by a 48-hour cold settling period. The chilled juice is then moved directly to a combination of concrete and stainless steel and neutral French oak to ferment and age. We stir the lees twice a month to enhance the wine's rich texture and mouthfeel.
Tasting Notes
The wine’s bright, focused character comes from the cool, coastal vineyard, which imparts classic aromas of flint, citrus, and crisp green apple. The winemaking approach was designed to highlight this sense of place. The neutral oak adds roundness without imparting overt oak flavors, while the stainless-steel aging preserves the wine's vibrant acidity and fruit character. The result is a wine that is both zesty and complex, with a long, textured finish that speaks to its quality and balance.
Food Pairing Notes
Try our Casa Adobe Sauvignon Blanc with Crab Cakes. The wine's vibrant acidity acts as a perfect counterpoint to the golden, crispy richness of the crab cakes. With each sip, the Sauvignon Blanc cleanses the palate, allowing the delicate, savory-sweet flavor of the fresh crab to shine through.
Bring it
Home