The 2022 vintage was marked by an early bud break in late March to early April, especially for Burgundy varieties. Summer brought several brief but intense heat waves, with temperatures climbing into the high 90s and exceeding 100°F beginning in the third week of June. Rainfall was scarce throughout the season, making it the third consecutive year of drought conditions. These unpredictable weather patterns posed significant challenges for winemakers, resulting in smaller yields; despite this, the fruit quality was exceptional. Two Pinot Noir clones were used—Swan and Calera—both known for their small, tightly packed clusters and naturally low yields. The Swan clone imparts finesse and freshness, while the Calera clone contributes structure and power. Together, they form a beautifully balanced and expressive blend.