Rolando began producing Syrah in the early 2000 for his own personal enjoyment. Regarded for its ability to grow in more areas than most grapes, Syrah really takes on its environment. The Napa Valley has a long ripening season, low humidity, diurnal temperatures, and lots of warm sunshine. The perfect growing conditions for Rolando to craft a one-of-a-kind Syrah.

STARTING IN THE

VINEYARD

The 2022 growing season began with a dry winter and a mild summer, allowing for gradual ripening. A significant heatwave in September accelerated harvest for many, but later rain and cooler weather allowed other blocks to hang longer. Despite the challenges, Rolando was happy with the vintage's quality, noting excellent structure for one of his favorite varietals.

TO THE

CELLAR

To soften the tannins, deepen complexity, and enhance the wine’s naturally rich body, it was aged for 21 months in 60% new French oak barrels. This extended barrel aging imparts alluring notes of vanilla and spice, beautifully complementing the wine’s bold flavors and elegant structure.

IN YOUR

GLASS

 Displaying our signature Mi Sueño red hue, it immediately captivates with heady aromas of dark dried fruit, tobacco, and fig, laced with earthy notes of pinecone and forest floor. The bold palate delivers generous flavors of juicy cherries, dark plums, and sun-dried figs with hints of truffle. The texture is both savory and structured, with grippy tannins in perfect harmony with balanced acidity, culminating in a long, mouthwatering finish.

ON YOUR

TABLE

This complex and versatile wine offers endless possibilities.  Try it with pan seared lamb chops, generously seasoned with black pepper and fresh herbs.