Vintage
2021
Mi Sueño Los Carneros Chardonnay
Vintage
2021
Varietal
Chardonnay
Appellation
Los Carneros
Aging
18 months
Alcohol %
14.5
Downloads
Starting In The Vineyard
The 2021 vintage will be remembered for low yields with intensely flavored, small-sized berries and smooth and uneventful harvest. The season saw very little rain, leading to the 2nd year of drought conditions. Throughout the Carneros sub-appellations we saw very even ripening, a near-perfect growing season with cool weather through July into early August. We then saw ideal warm weather conditions until harvest.
To The Cellar
The grapes undergo whole cluster pressing and are directly transferred to barrels for fermentation and aging. This California Chardonnay, reminiscent of Burgundian-style wines, achieves its luxurious elegance through native yeast fermentation and 15 months of aging in 30% new French oak. Additionally, a secondary 100% malolactic fermentation contributes to a plush mouthfeel, completing the wine’s remarkable profile.
On Your Table
Pair this Chardonnay with a creamy seafood pasta, buttery scallops or poke tuna for a delightful culinatry experience.
Bring it
Home
Vintage
2021
Varietal
Chardonnay
Appellation
Los Carneros
Aging
18 months
Alcohol %
14.5
Downloads
Vintage
2021
Mi Sueño Los Carneros Chardonnay
Starting In The Vineyard
The 2021 vintage will be remembered for low yields with intensely flavored, small-sized berries and smooth and uneventful harvest. The season saw very little rain, leading to the 2nd year of drought conditions. Throughout the Carneros sub-appellations we saw very even ripening, a near-perfect growing season with cool weather through July into early August. We then saw ideal warm weather conditions until harvest.
To The Cellar
The grapes undergo whole cluster pressing and are directly transferred to barrels for fermentation and aging. This California Chardonnay, reminiscent of Burgundian-style wines, achieves its luxurious elegance through native yeast fermentation and 15 months of aging in 30% new French oak. Additionally, a secondary 100% malolactic fermentation contributes to a plush mouthfeel, completing the wine’s remarkable profile.
On Your Table
Pair this Chardonnay with a creamy seafood pasta, buttery scallops or poke tuna for a delightful culinatry experience.
Bring it
Home