REBECCA CABERNET SAUVIGNON

  WARM •   INSPIRING • GENTLE

STARTING IN THE
VINEYARD

The 2020 growing season started out with copious rainfall. The long, warm summer saw few extreme heat waves, and the foggy mornings set the stage for vibrant and expressive wines. The long mild late summer helped preserve freshness and finesse in the fruit.

     TO THE
     CELLAR

In the Herrera wines, the vineyards are the stars. This one-acre vineyard located in Coombsville benefits from cooler temperatures than most of the Napa Valley AVA’s. This allows for extended hangtime while still preserving the natural acidity. Thus, a more luscious and harmonious Cabernet Sauvignon. The wine is aged for an incredible 24 months in 100% new French oak. It also sees extended bottle age before its release.

   IN YOUR
  GLASS

Rebecca bursts with aroma of sweet oak, black currents, pomegranate, blueberry with hints of vanilla and chocolate. It continuously evolves as its silky tannins coat your tongue to reveal a round and lush mid palate, leading to the long gratifying finish accompanied by notes of lose dirt, dried figs, cedar, chocolate, and sweet molasses.

  ON YOUR

    TABLE

The Enjoy with a prime rib accompanied with creamy mash potatoes and plum reduction sauce.